…Mini-Seizures: Novel Interictal iEEG Biomarker Capturing Synchronization Network Dynamics at the…
Nejedly2020 multicenter iEEG graphoelement clips (MAYO) This BIDS dataset is converted from…
Resting-state electrocorticography (ECoG) recordings from 13 patients with epilepsy aged 3.4 to 33.9 years, acquired with subdural grids and strips (plus depth electrodes in some participants) during intracranial monitoring in Seattle. The data were collected to study how the alpha rhythm and intrinsic neural timescales develop across childhood and adolescence. They are re-packaged in iEEG-BIDS without signal processing from the authors' public Zenodo release.
Nejedly2020 multicenter iEEG graphoelement clips (FNUSA) This BIDS dataset is converted from…
Clinical intracranial EEG (iEEG) recordings from 12 epilepsy surgery patients at the University Medical Center Utrecht, forming part of the RESPect (Registry for Epilepsy Surgery Patients) collection. Six patients were recorded intraoperatively with acute ECoG and six had long-term monitoring (three with ECoG, three with SEEG). The data are organized in BIDS, with separate session and run conventions for intraoperative and long-term recordings.
…patients with electrodes implanted for seizure monitoring, recorded while they viewed rapid…
Raw 64-channel EEG, electrocardiography, photoplethysmography, pupillometry and behavioral data from 86 participants during 4 minutes of eyes-closed rest and a digit span serial recall task. Participants memorized or passively listened to auditory digit sequences of 5, 9, or 13 items. The dataset supports work on cognitive load discrimination, event-related and oscillatory dynamics during encoding and maintenance, and links between working memory, central and peripheral physiology.
…sex, age, ILAE class, seizure focus, pathology and SOZ resection from Lin…
…No seizures occurred during task administration. - This release: S4 (right hemisphere, 112…
FOODEEG is an open dataset of electroencephalographic (EEG) and behavioural responses to food images from 117 participants. In one session, EEG was recorded during a food categorisation task in which participants judged images as healthy, tasty, or something they were willing to eat. In a second session, participants completed a food go/no-go task, a paired choice task, and questionnaires on dietary style and motivation. The dataset also includes raw and cleaned EEG data and normative ratings of the food stimuli from online samples.